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Anelya Restaurant

Anelya, North Elston Avenue, Chicago, IL, USA

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Anelya is a MICHELIN Guide–recognized restaurant in Chicago's Avondale neighborhood, offering elevated Ukrainian cuisine with dishes like green borscht, pampushky bread, and stuffed cabbage, all served in a cozy, "babushka-chic" setting.

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We have a 20 minute grace period. Please call us if you are running later than 20 minutes after your reservation time.
We may contact you about this reservation, so please ensure your email and phone number are up to date.

  • Reservation times are tentative and subject to the restaurant’s availability.
5:00 PM 5:30 PM 6:00 PM 6:30 PM 7:00 PM 7:30 PM 8:00 PM 8:30 PM 9:00 PM 9:30 PM 10:00 PM

About

Dinning experience with Anelya Restaurant:

Dining at Anelya in Chicago is an immersive experience that blends traditional Ukrainian flavors with modern culinary techniques, served in a warm, intimate space that evokes the charm of a Ukrainian grandmother’s home—complete with heartfelt hospitality, nostalgic décor, and inventive dishes like smoked fish with dill, and fermented tomato butter on freshly baked pampushky. 

From the moment you step into Anelya, you're transported into a reimagined Ukrainian home, where vintage floral wallpaper, embroidered linens, and rustic tableware set a nostalgic yet stylish tone. The service is warm and attentive, adding a familial layer to the experience, as if you're dining at a beloved relative’s table. The menu, crafted by Johnny Clark and Beverly Kim (of Parachute fame), explores Ukrainian cuisine beyond the expected, offering beautifully plated dishes like green borscht with smoked trout, vareniki dumplings filled with potato or cherries, and stuffed cabbage elevated with contemporary technique.

Each course feels personal, telling a story of heritage, survival, and celebration. There’s also a strong emphasis on fermentation, pickling, and smoked flavors — anchoring the food in tradition while using fine-dining precision. Cocktails and the beverage program complement the food with Eastern European spirits and thoughtful pairings. The pacing is relaxed, encouraging conversation and contemplation of each bite, making it a deeply cultural and emotional dining journey.

In short, Anelya is more than a meal — it’s an homage to Ukrainian roots, resilience, and hospitality, delivered through a modern culinary lens

Type of cuisine:

Ukrainian cuisine

Business hours:

  • Tuesday to Thursday: 5:00 PM – 9:00 PM

  • Friday and Saturday: 5:00 PM – 10:00 PM

  • Sunday: 5:00 PM – 9:00 PM

  • Monday: Closed

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